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(Invalid) Florence B. Jack. Good Housekeeping Invalid Cookery Book Portuguese tasting and testing dishes

SKU: 86007113717
4.7
EUR75.00 EUR107.00 Greenhouse rate

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Description

tasting and testing dishes

whose clay work is crafted from the volcanic black sands of his ancestor’s villages

'As soon as I read The Elements of Baking

- Contains in-depth coverage of over 80 herb species

(Invalid) Florence B. Jack. Good Housekeeping Invalid Cookery Book Portuguese tasting and testing dishes254 pp. Light blue cloth. First Edition. London: Good Housekeeping Magazine, c. 1926. Over 250 pages of vile recipes for the sick and infirm, including steamed cauliflower, rusk pudding, stewed smelts, invalid fruit tart, stewed spaghetti, rice soup, chicken jelly, etc. A bit of fading to spine; foxing, else very good. (122)

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