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pike in saffron
red/purplish fruit
The wine rounds out with our signature citrus acidity and a nicely balanced long
Classic cocktails demand classic liqueurs and no liqueur is more classical than the Pierre Ferrand Dry Orange Curaçao
NON Expression #3 Toasted Cinnamon & Yuzu mai tai pike in saffronNon redefines the wine occasion, using the natural world and multi disciplinary techniques to produce wine alternatives. Tannins, Floral notes, salinity and acidity are extracted from real produce using techniques from the culinary and vitilcultural worlds, creating the non world. Made in purpose built NON Laboratories in Melbourne, Australia; one of the epicentres of the gastronomic world, NON is a 0. 0% re think of the wine experience. Bright, tart
