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earth followed by sweet tropical fruit flavors reminiscent of what grows in Oaxaca
Bicuixe and Espadin agave
Bright and juicy sparkling Gamay that has lovely hints of blood orange and wild strawberries and just a tiny touch of sugar
From the producer: The 'vin col fondo' is a naturally refermented white sparkling wine made with 'Glera' must
Lucia Ferreira (Mary Taylor) Dao Tinto 2019 Enderle & Moll 2021s earth followed by sweet tropicalFrom the highest granite terraced vineyards of Quinta do Covo in the Beira Alta subzone, this blend of 60% Touriga Nacional and 40% Tinta Roriz thrives at elevations reaching 600 meters. Sustainable farming yields a wine that is simultaneously fresh and firm, unfolding with toasty elements, soft tannins, and elegant red fruit that shows remarkable versatility. Selected by Mary Taylor for its soulful character and food pairing prowessserious Portuguese
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