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a touch of Crustacea
warm earth and a hint of wood spice that continues onto the serious
and plenty of spicy red and black currants moving toward blueberry and blackberry
bacon fat and smoky
Andrea Oberto, Barolo Brunate other_regions a touch of CrustaceaAged in barrique, 20% new. Intense aroma of lightly spicy red fruit with a hint of orange, dried cherry richness but not overly sweet. Hints of tea and a gentle floral quality. Everything you want in Nebbiolo scent plus just a touch of oak sweentess. Lovely texture, dry, mouth coating tannins but so gentle and spreading softly to wash the palate. Already giving pleasure but much more to come. (JH)
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