Convite Coyote Mezcal Espadin vanilla frosting

vanilla frosting

the aroma is typical of marasca cherry distillate with a strong alcohol spirit and roasted nuttiness

tea and vegetables

This Winner Of Numerous Gold Medals At The Most Prestigious International Competitions Is A High Water-mark Of Quality Spirits

Convite Coyote Mezcal Espadin vanilla frostingConvite Coyote is made with wild maguey Coyote (agave Americana) that take approximately 12 years to reach maturity. The agave are cooked in an underground pit oven, milled by a horse drawn tahona, naturally fermented with spring water, and double distilled in a copper alembic still. The production of this mezcal is supervised by mezcalero Cosme Tucho Hernndez and his brother Daniel Hernandez.