(Reference) Craig Collection. Four Hundred Years of English Diet & Cookery: A Selection of Books Printed Between 1541 & 1939 from the collection of Dr. & Mrs. John C. Craig. Outdoor Showcasing Erickson's appealing and high-style

Showcasing Erickson's appealing and high-style aesthetic and featuring gorgeous photography and hand-drawn illustrations

he shares the remarkable story of his culinary coming-of-age

time-pressed or laid-back

chipping to cloth along spine

(Reference) Craig Collection. Four Hundred Years of English Diet & Cookery: A Selection of Books Printed Between 1541 & 1939 from the collection of Dr. & Mrs. John C. Craig. Outdoor Showcasing Erickson's appealing and high-styleIllus. with photographs. Pictorial wrappers. First Edition. Berkeley: Friends of the Bancroft Library, 1987. An excellent guide to important English cookbooks collected by the Craigs, who lived in San Francisco but spent a lifetime collecting. They were a regular feature at rare book auctions and antiquarian book fairs, and clearly loved the joy of discovery. (117)